Dress for Bride, Bridegroom, Bridesmaids, Ushers2, and Other Members of the Bridal Party—Dress of Guests—Gifts and How to Present Them—Etiquette of House and Church Weddings—Wedding Breakfasts and Receptions—Entertaining Out-of-town Guests.
A GOWN of white satin, with veil of tulle, plain or lace-trimmed, or of real lace, has long been the conventional bridal dress. While the bodice may, in accordance with the present style, be somewhat cut out at the neck and the sleeves reach only to the elbow, it must never be full décolleté unless the wedding takes place in the evening. The skirt should have a train varying in length with the fashion, but never so long as to interfere4 with the bride’s movements. Several yards of satin trailing upon the floor will result in pulling her head back at every step, producing a very awkward and ugly effect. A creamy tint5 is more becoming to most young women than a bluish shade of white. Some brides prefer silk, fine organdie muslin, chiffon, or other soft material. Artificial orange flowers are usually worn in the hair and sometimes on the dress, the natural blossoms being very difficult to procure6. It is wise to engage a hair-dresser to put on the wedding-veil, since this is a task requiring special skill. If it is to be worn over the face, a separate piece of tulle should be used for the purpose. The maid of honor, or first bridesmaid, takes this off when the bride turns to walk down the aisle7 at the conclusion of the ceremony. White stockings with white satin or kid slippers8, long white gloves, and bouquet9 complete the costume. The “shower” effect, obtained by fastening flowers at intervals10 on long streamers of narrow ribbon, has, in the opinion of the writer, an extremely artificial look; but many people admire it. The bridegroom usually gives the bride some piece of jewelry11 to be worn on the eventful day. Her ornaments13 should be of diamonds, pearls, or other white or colorless stones.
The bridegroom appears in formal morning or, as it is sometimes called, formal afternoon dress, if the ceremony takes place in the daytime. Fashion long demanded that he should wear a frock-coat, but this imposing14 garment has suffered something of an eclipse, the cutaway often replacing it. The tailors, in solemn convocation, recently decided15 that the frock-coat could not altogether be banished16, since it is popular with the great statesmen of our nation. Whichever style of coat the groom1 selects, he wears with it a high-cut waistcoat to match or a white one, dark striped trousers, lavender, gray, or white silk four-in-hand tie, patent-leather shoes, and high silk hat. A fancy waistcoat of another color is sometimes worn, but it must not be gay or loud. If gloves are worn, they should be light-gray or white. His white boutonnière bouquet is the gift of the bride, who bestows17 similar decorations on the ushers. These gentlemen are all dressed alike, their costume and that of the best man corresponding to the bridegroom’s. The bride’s father will probably prefer a frock-coat with waistcoat to match. As a rule all the men present at a wedding in the morning or afternoon don formal morning dress. In the summer sack-coats and straw hats are occasionally worn at a country wedding.
If the ceremony takes place in the evening, the groom and ushers appear in black swallow-tail coats, with trousers to match, low-cut white waistcoats, narrow white lawn ties, and pumps or patent-leather shoes. The dress of the other men present is the same, though some may prefer to wear a black dress-waistcoat to match the suit.
The bridesmaids’ costume is usually of some pretty, light color and soft material. This should, like the bride’s, be only slightly cut down in the neck, in the daytime. The inevitable18 hat is an important feature, and often a charming “creation.” Long white gloves and a bouquet complete the costume. The latter is the gift of the bridegroom, and usually matches or tones in with the dress or its trimmings. The bride’s mother wears lilac, gray, black-and-white, mauve, or some quiet color that is becoming to her, with bonnet19 or hat to match. She must carefully avoid any affectation of youth in her costume, since this would be in poor taste and would inevitably20 cause unfavorable comment. Hence the material of her gown is of heavier fabric21 than that chosen by the younger members of the bridal party. Silk, satin, velvet22, brocade are all appropriate. The bodice should be practically high in the neck or only slightly cut out, although it may have a lace yoke23 and trimmings. The bride’s mother usually removes her wrap before going up the aisle, an usher3 carrying it for her. The groom’s mother wears a similar costume, the young girls of both families appearing in pretty high-necked frocks of light color, with dressy hats. No member of the bridal party should appear in mourning garb24. The widowed mother, even, lays it aside for the day.
At a church wedding all the women appear in hats or bonnets25, according to the modern custom. The guests wear handsome reception dress, especially if they are going on to the house of the bride’s parents. Those who are asked only to the ceremony wear their best street costume with white gloves. Where the ceremony is performed at the house in the evening, all wear evening dress and go without hats. For a home wedding in the daytime the guests retain these, but the bride’s mother and other members of the receiving-party appear without them.
A bride may prefer to be married quietly in traveling-dress. If this is the costume in which she intends actually to travel, it should be of material and color suitable for that purpose. A pretty and becoming shade should be selected, but not an extremely delicate one. Cloth or other woolen27 material is suitable for the cold months, a silken or woolen stuff of light weight for summer. A pretty hat and white gloves complete the costume, or, if preferred, these may correspond in color with the dress. A bride may, if she pleases, be married in a walking-suit of a very light color, changing this for a quieter dress before she starts on the wedding journey. In spite of the wide advertisement of our friend Miss Ph?be Snow, it is not in good taste to wear white in a railway car, except in the height of summer, when wash-dresses may be considered permissible28 on account of the heat. A bride who wears white on her wedding journey stamps herself as provincial29. A young woman who is married in traveling-dress does not have bridesmaids. If she wishes to have a friend stand up with her, the latter also should be in street dress, with hat or bonnet.
GIFTS AND HOW TO PRESENT THEM
When a young couple are about to begin life together and to establish a new home, they are confronted at once with the unpleasant question of expense. To furnish their abode30, however simply, takes a considerable sum of money. Hence, somewhere in the dim past the custom of making wedding-presents arose, friends assisting the bridal pair in the creation of a home of their own. Sound political economy as well as pleasant sentiment, therefore, underlies31 this usage. The welfare and prosperity of the individual home promote those of the larger home—the State.
In sending gifts to a young couple it is well to bear this truth in mind, for, although perfectly32 self-evident, it is often forgotten. We should try to select presents that will be of use to their recipients33. Their value need not be merely material; it may be spiritual or esthetic35. Beautiful pictures, books of solid and lasting36 interest, are as important features of a dwelling37 as chairs and tables. Silverware is a standard gift because of its usefulness. It has now grown so much cheaper, the price being less than half what it was some years ago, that almost any one can afford to send an article made of this metal. Some brides have been fairly overloaded38 with silver, receiving far more than they, in their modest homes, were able to use. Hence it is well to consult a member of the bride’s family or a near friend as to what she would really like to receive.
The main outfit39 of silver—a tea-service, one or more dozens of the different sizes of forks, knives, and spoons—are given by the immediate40 families of the bride and groom, when their means permit. Near relations—aunts, uncles, and cousins—sometimes join in the gift or supplement it with other needed articles of silverware. Friends also send large or small pieces in accordance with their means and with the needs of the young couple. The fashion of using ornamental41 and useful appliances made of this metal for the toilette-table, the desk, etc., has been so run into the ground, cheap imitations have become so common, that some other material is now preferred—ivory or tortoise-shell, for instance.
Jewelry is so dear to the heart of woman and forms so important a feature of dress that most brides like to receive it, even though it cannot be classed as a necessary part of their outfit. While an elderly friend may send a jewel, the privilege is denied to young unmarried men, unless they are relatives. This is an old rule of Mrs. Grundy, who also forbids the bestowal42 of any article of clothing by young bachelor friends. Bric-à-brac has mercifully gone out of fashion. It is permissible, however, to give “objects of art” that deserve the name. Intimate friends sometimes send a dozen of sheets with embroidered43 initials, or a set of handsome towels. The pretty articles of decorative44 table linen45 now so much in vogue46, lunch-cloths, centerpieces, and doilies, make very charming wedding-gifts. China and glassware for the table may be both pretty and useful. Relatives and old family friends may send checks, if they choose.
When an article is marked, the maiden47 initials of the bride are used. The old custom of marking silver with the initials of the given names of both the bride and groom, together with that of the last name so soon to belong to them both, has been revived to some extent. If the article given is one likely to be duplicated, it is better not to have it marked, because the bride may wish to exchange it. Indeed, some thoughtful persons say frankly48: “If you want to change this, pray do not hesitate to do so.” While sentiment makes us desire to keep the gift chosen by a friend, it is undeniably inconvenient49 to possess one dozen pepper-pots and not a single salt-cellar! Owing doubtless to the “total depravity of inanimate things,” there is almost sure to be an overplus of some article and a deficit50 of another.
The question is sometimes asked, “When and how shall I present my gift to the bride?”
The answer to the first query51 is, upon receipt of the invitation to the wedding or as soon after as is convenient. It may happen that on account of absence, illness, or some other good and sufficient reason the gift is delayed. In this case one need not hesitate to send it, with a note of explanation, after the marriage has taken place. The last gift is sometimes received several months or even a year after the day of the nuptials52. Manifestly, however, it is best to send promptly53.
There is no formal presentation, however. Only intimate friends are privileged to place the gift in the bride’s hands. For all others custom demands that it shall be sent—express prepaid, of course—to the house of her parents. The family and friends of the bridegroom conform to this rule, even when they are not personally acquainted with his fiancée. The groom occasionally receives a few gifts for his personal use, which are sent directly to him. The easiest, simplest, and best way of forwarding a wedding-present is to have it despatched from the store where it is purchased. In a large city the jeweler’s, silverware, and chinaware shops keep small envelopes and blank cards for use, in case the purchaser has omitted to bring her own visiting-card. On this the giver writes her name with a brief message, such as: “With the best wishes of ——,” “With love and best wishes,” or “Wishing you all possible happiness.” Married people use their joint54 card, “Mr. and Mrs. Stephen Curtis,” for this purpose. The salesman should be instructed to remove the price and to do the gift up in the daintiest manner, white ribbon being often employed. It is also wise for the sender to give him her address and ask to be notified of the due arrival of the gift. Since a receipt is now demanded by silversmiths and others, it would be an easy matter to give the purchaser this information, thereby55 saving anxiety to her and trouble to the bride’s family. The latter are often called up on the telephone by friends who have not at the moment received any acknowledgment of their present.
It is the pleasant duty of the bride to write promptly, thanking her friends cordially for the substantial expression of their good will. A charming young woman who was about to be married said to me, “I write at once on receiving a present; in this way I am sure to express the delight I feel at the moment.” It is quite possible to do this when the gifts begin to arrive. But as the time for the wedding draws near, a bride with a large circle of friends is sometimes overwhelmed by the great number of packages received in a single day. Those who send their presents within three or four days of the ceremony cannot expect to have them acknowledged speedily. If unable to write before her marriage, the bride should do so as soon afterward56 as possible. A careful record of all the gifts, with the names and addresses of the senders, should be made by some member of the family, as fast as they arrive. Bride-books come especially for the purpose, and will be found very convenient by those possessing a large circle of friends and acquaintances.
In acknowledging a wedding-present it is always well either to name the gift or to allude57 to it in some definite way, as for instance:
Your beautiful gift will not only make us think of you, but will mark the passage of the hours and so help us to cultivate punctuality.
Some persons imagine that an invitation to a wedding carries with it the obligation to make a present, and that those not asked give nothing. This is a mistake. It should rather be said that any one who is invited is at liberty, but not under any obligation, to send a gift. Relatives and intimate friends would do so, whether invited or not. Circumstances may make it imperative58 to have the ceremony performed very quietly and to omit the usual reception. It is true that many of those invited to the bride’s house send a gift, though by no means all. A young woman who has a large wedding will receive more presents than one who simply sends out announcement cards after the ceremony.
The family clergyman and physician are not expected to make gifts, for obvious reasons. Friends who are in mourning do so, even if unable to attend the wedding. The expense of the present should be in a certain proportion to the means of the giver. Those who are tempted59 to give something more expensive than they can afford should remember that it would be painful to a bride possessed60 of delicacy61 of feeling to think that she had overtaxed the generosity62 of a friend. If one cannot afford to spend much money, one should atone63 for it by giving plenty of thought to the selection of the gift. For this purpose it is well to consult some member of the family, or an intimate friend, about the bride’s tastes and wishes. A present that is carefully chosen to meet the needs of the recipient34 often gives more pleasure than a very expensive article selected at random64. Business associates or those who are under obligations to either of the two families send gifts if they receive invitations.
The custom of displaying the presents on the day of the wedding has gone out of fashion in large cities. It is thought better to show them only to intimate friends, who are asked to call in an informal way shortly before the wedding-day. In country places the gifts are sometimes exhibited at the reception on the day of the marriage. They are usually set out in an up-stairs room, the cards of the givers being removed in order to prevent invidious comparisons.
The guests invited to a wedding may be few or many, as the bride’s family find convenient. If the ceremony is to take place at a large church, invitations are often sent to all those on the visiting-lists of the parents of both young people, as well as to the friends of the latter. Some gracious and thoughtful brides do not forget to send to certain persons not on their visiting-lists—humble friends who sincerely appreciate such a remembrance. If a young woman prefers to have only her relatives and near friends present at her marriage, she will probably please her fiancé, for men usually dislike very much the parade and show of a large wedding. Where only a limited circle are invited to attend the ceremony, general invitations are sometimes sent out for the reception following it. This arrangement can be made for either a home or a church wedding. The bride’s mother must be careful, however, not to overcrowd her rooms. In summer a country house may be readily enlarged by closing in the piazzas65, or a large tent may be placed on the lawn. When the whole circle of friends and acquaintances have been invited to the church, there will be no cause for complaint if only relatives and intimate friends are asked to the reception.
Wedding invitations should be engraved66 on plain, heavy white paper of the best quality. The family crest67 in white is sometimes embossed on this. The envelopes match the paper and are without device or ornament12. The following is a proper form:
Mr. and Mrs. Amos Litchfield
request the honor of your presence
at the marriage of their daughter
Louisa Alsop
to
Mr. James Otis Griswold
on the afternoon of Thursday,
the fourth of November,
at four o’clock
at the Church of the Disciples68
Amsterdam Avenue and Eightieth Street
New York
Or a blank may be left and the name of the person invited be written in. If there are cards of admission to the church, they may read:
Please present this card
at the Church of the Disciples
Amsterdam Avenue and Eightieth Street
on Thursday, the fourth of November
If many guests are expected, a plan should be made of the church, showing how the numbers of the pews run. Relatives and friends are assigned to these in the order of their relationship or intimacy69 with the family, those nearest and dearest coming next to the altar. The number of the pew is written on the card of admission to the church. The ushers are provided with duplicate plans, giving the names of these special guests and the pews they are to occupy. Another method is to have cards engraved:
Mr. and Mrs. . . .
will please present this card to an usher
The latter can then look up the name on his list and see which pew has been assigned to that guest. The bride’s family and friends sit on the left of the middle aisle, those of the groom on the right.
The invitations to the reception are usually engraved on a large white card, according to the following formula:
Mr. and Mrs. Amos Litchfield
request the pleasure of your company
[or of . . . .’s company]
on Thursday, the fourth of November,
at half after four o’clock
at Seventeen Waverley Place
The fashion of asking only a limited number of persons to the wedding and of sending out announcement cards afterward seems to be gaining in public favor. These cards are sent to the friends and acquaintances of the bride and groom and their parents. A proper form is:
Mr. and Mrs. Amos Litchfield
have the honor of announcing
the marriage of their daughter
Margaret Louise
to
Mr. James Otis Griswold
on Thursday, the fourth of November,
One thousand nine hundred and fourteen
at Windymere
West Medford, Massachusetts
The announcement is engraved on the same sort of paper as that used for wedding invitations. With it may be inclosed a card with the address of the newly married couple:
Mr. and Mrs. James Otis Griswold
Will be at home Three hundred and four
after the twentieth West Fiftieth Street
of November New York
Announcements are usually mailed immediately after the marriage. If the “At Home” cards are sent out with the invitations, they contain no name, but simply the statement:
Will be at home
after the twentieth of November
at Forty-four East Fiftieth Street,
New York
Or special reception days may be mentioned, as:
Thursdays in December.
The cards and all the other expenses of the wedding, with a few exceptions mentioned elsewhere, are paid for by the bride’s family.
A home wedding is of necessity a simpler affair than one celebrated70 at church. According to the good old custom, the clergyman came in first, a place being arranged for him at the head of the room facing the company. The bride and groom then entered arm-in-arm, taking up their position in front of the minister. At the conclusion of the ceremony the latter withdrew to one side and the newly married couple took his place, turning around to receive the congratulations of relatives and friends, those nearest and dearest greeting them first. It has been found convenient, however, to mark off with white ribbon an aisle down which the bride and groom pass. Young girls may hold the four ends, or these may be fastened. The cortège is sometimes a miniature copy of that seen in the church ceremonial. Thus the ushers may lead the procession, a bridesmaid or two entering next, the bride leaning on her father’s arm following them. With this arrangement the groom and best man enter a little beforehand, standing71 at the left of the clergyman. If the giving away of the bride is to be omitted, the procession may consist of the ushers, the best man, a bridesmaid, and the bride and groom, entering in the order named. There are often no bridesmaids at a house wedding.
The old marriage ceremony is so beautiful, so hallowed by tradition and sentiment, that we are inclined to cling to it, although some of its features are archaic72 remains73 of an older civilization. Now that so many women are independent citizens, earning their own living and, in many countries of Europe, as well as in ten States of our union, voting and holding public office, it seems incongruous to have them “given away in marriage.” Even in conservative England the question of dropping the word “obey” from the service is now being agitated74 by no lesser75 personages than the bishops76 of the Established Church! We read that one of these dignitaries withdrew his motion to this effect because he saw that the ecclesiastical body was not yet ready to pass it.
The church selected for the wedding is usually the one which the bride and her family attend. If this is not large enough to hold the guests, another belonging to the same denomination77 is sometimes preferred. If the groom lives in the same town as the bride, he calls upon the clergyman and secures his services for the time when the ceremony is to be performed. If the fiancé lives at a distance, it may be more convenient to have the arrangement made by the bride’s family. In either event the groom pays the clergyman’s fee. This varies in amount with the former’s means and with the scale on which the whole affair is conducted. Since the question is left to his honor as a gentleman, he should surely reimburse78 the minister in a manner suited to his own dignity and to that of the occasion. It is in the worst possible taste to lavish79 money on decorating the sacred office in a resplendent manner and then repay its hospitality by handing its official head a small and wholly inadequate80 sum. For a large and handsome wedding the organist receives twenty-five dollars and the clergyman should be given fifty dollars. If the bridegroom is a rich man, he sometimes doubles this sum. For a small and quiet wedding, the fee would vary from ten to twenty-five dollars. Five dollars is said to be the minimum. The fee is inclosed in an envelope and handed to the best man. It may consist of gold, new bank-bills, or a check. The last-named has obvious advantages, for an absent-minded best man sometimes forgets to give the missive to the clergyman. Gold pieces are often preferred, however, since the old English custom prescribed that the groom should lay these and the wedding-ring on the open prayer-book held by the clergyman. The bridegroom also pays for the ring. If the wedding is to take place at church, he provides the conveyance81 which will take him and the best man there, bringing the latter to the bride’s house for the reception or breakfast. Should the weather be bad or the distance so great as to call for carriages for the ushers, he provides these also, as well as the carriage in which he and the bride start on their honeymoon82 trip. He has no other expenses connected with the wedding, except the bouquets83, souvenirs, etc., spoken of elsewhere.
The sexton, organist, and florist84 should all be notified in good season. The former will, if it is requested, have an awning85 and carpet between the church door and the curb86. For a large wedding he will need assistants to open the doors of the vehicles as they drive up, to receive the cards of admission, to keep the line moving so that the street will not be blocked, to call the carriages afterward, and to protect the entrance from too great pressure by the admiring onlookers87. The Press has had some sad stories about the rude behavior, the pushing and crowding of the multitude, when certain much-advertised weddings took place. Such rudeness is greatly to be deplored88. It occurs to the philosopher that a simple and easy way to avoid the presence of these ill-bred throngs89 would be to have the religious ceremony conducted in a quieter and simpler manner. Men and women, particularly the latter, are always anxious to behold90 a much-heralded spectacle. The organist should be told of the musical selections made by the bride. Sometimes he plays a subdued91 accompaniment during the marriage ceremony. According to a pleasant modern custom, the flowers are sent from the church to hospitals after the wedding. Some competent person is specially26 employed to attend to this distribution.
It is contrary both to good manners and to the laws of the land to have any rehearsal92 of the marriage ceremony. One of the procession often takes place a day or two in advance. The head usher sets the pace, which should be rather slow, but not funereal93. A young girl who was given away in marriage by her grandfather not long ago was heard to whisper to the latter, as they went up the aisle, “Not so fast, grandpa! Not so fast!” If the bride dislikes the idea of taking part in the rehearsal, she may be replaced by a friend.
The head usher may be called the master of ceremonies at the church. He or one of his assistants should be there early to see that everything is properly arranged. All the ushers should be in their places three-quarters of an hour or more before the time named for the wedding. They stand at the entrance to the aisles94 and escort the guests to the seats assigned them. Formerly95 a barrier of white ribbon or flowers marked off the seats in the middle aisle reserved for the relatives and special friends. It is now thought better not to fence off the aisle in this way, but simply to indicate the division by means of a bow or a bunch of flowers.
If the guests have cards on which their names or the numbers of the pews they are to occupy are written, they do not give these up at the door, but retain them to show to the usher. Where there are no such cards for his guidance, he inquires the name and consults his list or his memory. If he is not sure on which side the guest belongs, he asks whether the latter is a friend of the bride or of the groom. The head usher, who is stationed in the middle aisle, usually has some acquaintance with most of the chief guests.
The groom and best man arrive in good season, remaining in the vestry or robing-room until after the clergyman has appeared upon the scene. They then emerge from their concealment96 and stand at the back of the chancel, waiting for the arrival of the bridal cortège. The bride’s mother does not form part of this, but is escorted to her place by an usher shortly before its appearance. In the mean time the bridesmaids repair in their carriages to the house of the bride, in order that all may start together for the church. She and her father should be ready at the hour agreed upon, their carriage bringing up the rear of the little procession. As it approaches the church, the ushers close in the pews of the middle aisle by carrying a white ribbon down either side of it. This should not be removed until the bridal party has driven away at the conclusion of the ceremony. As the carriages of the bridal party appear, the ushers see that all doors are closed from the vestibule into the church, as well as those leading into the street, excepting that by which the cortège is to enter. The head bridesmaid, or the maid of honor, spreads out the bride’s train, unless this is done by a special attendant.
The procession then forms, the doors of the central aisle are thrown open, and the organist plays the wedding march. The ushers come first, walking in pairs; the bridesmaids follow, then the maid of honor, and last of all the bride with her father. The bridegroom comes forward, takes the bride’s hand, and leads her before the clergyman. Half the bridesmaids and ushers now turn to the left and take up their places near the bridal couple, the other half do the same on the right, the girls standing on the inside, the men on the outside. If there is a maid of honor, she should be at the bride’s left; if there is none, then the first bridesmaid takes this position in order to help her friend pull off her left glove when the ring is to be put on, to remove the veil from her face at the close of the ceremony, and to see that her train is properly arranged as she starts to walk down the aisle.
If the bride and groom are to kneel down, it is well to provide hassocks for the purpose. The bridesmaids and ushers remain standing, however. Something of a sensation was caused at a recent fashionable wedding in Boston when an emotional young man knelt down, to the consternation97 of his fellows. The other ushers were obliged to follow suit, the twelve going down upon their knees in a semicircle. The father of the bride remains standing a little behind the young couple, until the clergyman asks who gives her away. He then steps forward and places her right hand in that of the clergyman, who in turn puts it in the groom’s right hand. This is in accordance with the ritual of the Episcopal Church. Sometimes the father intimates his consent merely by bowing, but the first mentioned is the better way. His part in the ceremony now being at an end, he retires to the pew where his wife is sitting. If the bride’s father is not living, her oldest brother or nearest male relative gives her away. A widowed mother sometimes performs this office.
Guests should come to the church in good season, so that they may be settled quietly in their places before the arrival of the bridal party. To come at the last moment is not according to good form. At the conclusion of the ceremony they should remain in the pews until the wedding procession and the near relations have passed out. Those who have received invitations to the reception then go to the house of the bride’s parents. It is well not to hasten there too rapidly, however, as the bridal party will need a few moments to arrange themselves. As the bride’s mother is the hostess of the occasion, she and the father may stand near the door of the drawing-room so as to greet the guests as they enter. Strangers ask the ushers to present them. All then pass on to the end of the apartment, where the bride and groom stand together, the bridesmaids being on the right of the former; or they may be divided in the same way as at the church, half on either side of the young couple. The groom’s parents stand near by. The other guests should be presented to them.
The bride greets all cordially, shaking hands with them and presenting to her husband those with whom he is not acquainted. Only near relations and intimate friends are privileged to kiss the bride. At a large wedding reception there is not time to say much to the newly married couple, as the line passes on rapidly. Where there is only a friendly acquaintance, it suffices to say, “I wish you every possible happiness,” or something of the sort. If the presents are on exhibition, the guests go up-stairs to see them and then pass on into the dining-room. This method of having the company go forward in line should be adopted where many people are present. It is quicker than the old custom, in accordance with which the best man and ushers escorted the guests up to the bride and groom and the parents. These young men are always on hand, however, acting98 as masters of ceremony. They introduce strangers to the bride and groom and ask people to go into the dining-room. There they wait upon the ladies who are without escort. The collation99 is served from a large central table in the dining-room. Some caterers arrange a buffet101 at the side, thus taking up less space. For a large reception the bill of fare would comprise bouillon, salads, croquettes, oysters102 in their season, ices, little cakes, and coffee. Birds and other delicacies103 are sometimes added. If wine is served it is usually champagne104. For a wedding in the country the menu may be much simpler, chicken salad, sandwiches, ice-cream, and coffee, for instance. Indeed, it is perfectly proper, where only a few friends are invited, to offer cake and wine alone.
The bride and groom remain in their places until all the guests have had an opportunity to greet them. This means that they will stay there during the greater part of the reception, if many persons are present. Where the wedding is not a large one they repair to the dining-room, or refreshments105 may be brought to them in the drawing-room. In the former case the best man or some near friend proposes their health, all honoring the toast by standing, glass in hand, and taking at least a sip106 of the wine. The bride remains during an hour or more of the reception, and then withdraws to assume her traveling-dress. A sister, the maid of honor, or one or more of the bridesmaids help her to do this, while the mother comes in before her daughter is ready to leave the room. The last good-by is, of course, for this dear parent. The maid of honor and the best man do what they can to facilitate the escape of the young couple from the friends who are waiting in the front hall to bombard them with rice, confetti, or flowers. This method of saluting107 the bride and groom is so well established that it seems best to accept it philosophically108 and good-naturedly. Some young men are not satisfied with rice or confetti throwing, but indulge in a rowdyism of behavior that cannot be too strongly condemned109. The bride creates a diversion by dropping her bouquet from the elevator or the top of the stairs. Her young women friends scramble110 for it, the person who catches it being sure to marry within the year, according to the old superstition111.
Where the marriage takes place at noon, a wedding breakfast may be arranged for the bridal party alone, or for as many guests as the house will hold comfortably. In the warm season the veranda112 and lawns of a country house are also utilized113. The breakfast may be served “en buffet” as at a reception, or the company may be seated at one or more tables, in accordance with the number present. The latter is the more elegant method, but requires more service. If many persons are invited, there is usually a large central table ornamented114 with white flowers for the bridal party, with smaller ones for the rest of the company. When the collation is ready the groom gives his arm to the bride and leads the way to the dining-room, followed by the bride’s father with the groom’s mother, the groom’s father with the bride’s mother, the best man with the maid of honor or first bridesmaid, and the other bridesmaids, each being escorted by an usher. Sometimes the clergyman who performs the marriage ceremony takes in the bride’s mother, allowing the others to precede them as a hostess would at a dinner. In this case the groom’s father takes in the bride’s aunt or some other member of her family. The newly married couple sit side by side at the head of the table, the bride’s mother sitting at the foot, between the groom’s father and the clergyman.
According to another arrangement, the bride’s father with the groom’s mother sits beside his daughter, the bride’s mother with the groom’s father coming next to the bridegroom. Half the bridesmaids and ushers sit on each side of the table. If the newly married couple sit in the middle of one side instead of at the head, the bridesmaids and ushers are placed opposite to them. Should the size of the table permit and the bride’s mother so desire, other relatives or friends may be placed there. Indeed, at a small breakfast all the guests are seated at one table. In this case it is well to have place-cards. At a large wedding the guests not belonging to the bridal party follow the latter into the dining-room, entering without formality. Sometimes the small tables are arranged in the adjoining rooms and in the hall. No place-cards are used for these.
The breakfast is served in courses, ending with after-dinner coffee; it is usually accompanied by champagne. It is according to old tradition to have the bride cut the cake; but she does nothing more than to insert the knife, the attendants dividing it into slices and handing these about. The most sensible way of distributing the cake is to have it packed in boxes beforehand by the caterer100. These are arranged on a table in the front hall, a servant handing a box to each person as he leaves. At the close of the repast, the health of the bride and groom is proposed by the best man, by the father of the groom, or by an old family friend. The father of the bride or the bridegroom himself sometimes responds. If any speeches are to be made, the speakers should be notified beforehand. At the conclusion of these or of the toasts the bride retires to put on her traveling-dress.
Where the two families who are about to be united by marriage live at a distance from each other, the bride’s parents should invite the groom’s father and mother or other near relatives to stay with them. Should it not be convenient to exercise this personal hospitality, they should engage rooms at a hotel for these out-of-town guests. In the country or in a suburban115 town the bride’s aunts, cousins, and near friends throw open their houses and entertain as many of the wedding-party as they can. For the remainder, accommodations are secured at the local inn or at a boarding-house. All this should be definitely arranged beforehand. Each lady who has kindly116 consented to act as a hostess should write a personal note of invitation to the guests allotted117 to her, asking them to stay at her house or apartment. She should inquire at what time they will arrive, and should go to meet the ladies, or send some one to do so, on their arrival at the station. If she possesses an automobile118 or a carriage or can borrow one, she will go in that. It is courteous119 to send a conveyance to meet the gentlemen also; but it is not necessary, as men can usually take care of themselves. The bride’s parents thus exercise a vicarious hospitality, in addition to doing what they can personally to make the visitors welcome. They will, if possible, invite the friends from a distance to their house on the day preceding the marriage. The entertainment may take the form of a dinner, or the guests may be asked to come in the evening very informally. The bride’s family should greet them all with much cordiality. Simple refreshments such as lemonade, coffee, or ice-cream with cake may be served. The presents may be on view in a room up-stairs.
The bride’s parents do not pay the hotel bills of friends and relatives coming to the wedding from a distance, unless they have invited the latter to come as their guests. They may assume this expense if they please, but it is in no way obligatory120 for them to do so. When a wedding takes place in the neighborhood of a large city and many of the guests come by train, the bride’s family should make sure that there are conveyances121 at the station to bring to the house or church persons who cannot well walk. If the weather is good, and the street-cars pass conveniently near, only a few carriages may be needed. If the bride’s father is a man of means, he will engage vehicles of some sort to meet the train and transport all the guests at his expense. Special cars or special trains are sometimes provided for out-of-town weddings. In this case persons receiving invitations should respond promptly and definitely, in order that the host may know what railroad and other accommodations will be necessary.
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1
groom
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| vt.给（马、狗等）梳毛，照料，使...整洁 | |
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ushers
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| n.引座员( usher的名词复数 )；招待员；门房；助理教员v.引，领，陪同( usher的第三人称单数 ) | |
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usher
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| n.带位员，招待员；vt.引导，护送；vi.做招待，担任引座员 | |
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interfere
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| v.(in)干涉，干预；(with)妨碍，打扰 | |
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tint
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| n.淡色，浅色；染发剂；vt.着以淡淡的颜色 | |
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procure
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| vt.获得，取得，促成；vi.拉皮条 | |
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aisle
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| n.（教堂、教室、戏院等里的）过道，通道 | |
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slippers
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| n. 拖鞋 | |
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bouquet
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| n.花束，酒香 | |
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intervals
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| n.[军事]间隔( interval的名词复数 )；间隔时间；[数学]区间；（戏剧、电影或音乐会的）幕间休息 | |
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jewelry
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| n.（jewllery）（总称）珠宝 | |
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12
ornament
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| v.装饰，美化；n.装饰，装饰物 | |
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ornaments
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| n.装饰( ornament的名词复数 )；点缀；装饰品；首饰v.装饰，点缀，美化( ornament的第三人称单数 ) | |
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14
imposing
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| adj.使人难忘的，壮丽的，堂皇的，雄伟的 | |
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decided
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| adj.决定了的，坚决的；明显的，明确的 | |
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banished
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| v.放逐，驱逐( banish的过去式和过去分词 ) | |
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bestows
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| 赠给，授予( bestow的第三人称单数 ) | |
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inevitable
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| adj.不可避免的，必然发生的 | |
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bonnet
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| n.无边女帽；童帽 | |
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inevitably
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| adv.不可避免地；必然发生地 | |
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fabric
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| n.织物，织品，布；构造，结构，组织 | |
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velvet
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| n.丝绒，天鹅绒；adj.丝绒制的，柔软的 | |
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yoke
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| n.轭；支配；v.给...上轭，连接，使成配偶 | |
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garb
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| n.服装，装束 | |
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bonnets
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| n.童帽( bonnet的名词复数 )；（烟囱等的）覆盖物；（苏格兰男子的）无边呢帽；（女子戴的）任何一种帽子 | |
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specially
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| adv.特定地；特殊地；明确地 | |
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woolen
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| adj.羊毛(制)的；毛纺的 | |
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permissible
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| adj.可允许的，许可的 | |
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provincial
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| adj.省的，地方的；n．外省人，乡下人 | |
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abode
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| n.住处，住所 | |
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underlies
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| v.位于或存在于（某物）之下( underlie的第三人称单数 )；构成…的基础（或起因），引起 | |
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perfectly
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| adv.完美地，无可非议地，彻底地 | |
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recipients
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| adj.接受的；受领的；容纳的；愿意接受的n.收件人；接受者；受领者；接受器 | |
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recipient
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| a.接受的,感受性强的 n.接受者,感受者,容器 | |
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esthetic
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| adj.美学的，审美的；悦目的，雅致的 | |
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lasting
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| adj.永久的，永恒的；vbl.持续，维持 | |
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dwelling
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| n.住宅，住所，寓所 | |
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overloaded
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| a.超载的，超负荷的 | |
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outfit
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| n.（为特殊用途的）全套装备，全套服装 | |
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immediate
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| adj.立即的；直接的，最接近的；紧靠的 | |
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41
ornamental
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| adj.装饰的；作装饰用的；n.装饰品；观赏植物 | |
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42
bestowal
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| 赠与，给与； 贮存 | |
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43
embroidered
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| adj．绣花的 | |
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44
decorative
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| adj.装饰的，可作装饰的 | |
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45
linen
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| n.亚麻布，亚麻线，亚麻制品；adj.亚麻布制的，亚麻的 | |
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46
Vogue
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| n.时髦，时尚；adj.流行的 | |
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maiden
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| n.少女，处女；adj.未婚的，纯洁的，无经验的 | |
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48
frankly
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| adv.坦白地，直率地；坦率地说 | |
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49
inconvenient
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| adj.不方便的，令人感到麻烦的 | |
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50
deficit
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| n.亏空，亏损；赤字，逆差 | |
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51
query
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| n.疑问，问号，质问；vt.询问，表示怀疑 | |
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52
nuptials
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| n.婚礼；婚礼( nuptial的名词复数 ) | |
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53
promptly
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| adv.及时地，敏捷地 | |
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54
joint
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| adj.联合的，共同的；n.关节，接合处；v.连接，贴合 | |
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55
thereby
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| adv.因此，从而 | |
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56
afterward
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| adv.后来；以后 | |
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57
allude
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| v.提及，暗指 | |
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58
imperative
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| n.命令，需要；规则；祈使语气；adj.强制的；紧急的 | |
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59
tempted
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| v.怂恿（某人）干不正当的事；冒…的险（tempt的过去分词） | |
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60
possessed
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| adj.疯狂的；拥有的，占有的 | |
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61
delicacy
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| n.精致，细微，微妙，精良；美味，佳肴 | |
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62
generosity
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| n.大度，慷慨，慷慨的行为 | |
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atone
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| v.赎罪，补偿 | |
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64
random
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| adj.随机的；任意的；n.偶然的(或随便的)行动 | |
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piazzas
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| n.广场，市场( piazza的名词复数 ) | |
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66
engraved
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| v.在（硬物）上雕刻（字，画等）( engrave的过去式和过去分词 )；将某事物深深印在（记忆或头脑中） | |
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67
crest
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| n.顶点；饰章；羽冠；vt.达到顶点；vi.形成浪尖 | |
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68
disciples
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| n.信徒( disciple的名词复数 )；门徒；耶稣的信徒；（尤指）耶稣十二门徒之一 | |
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intimacy
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| n.熟悉，亲密，密切关系，亲昵的言行 | |
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celebrated
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| adj.有名的，声誉卓著的 | |
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standing
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| n.持续，地位；adj.永久的，不动的，直立的，不流动的 | |
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archaic
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| adj.(语言、词汇等)古代的，已不通用的 | |
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remains
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| n.剩余物，残留物；遗体，遗迹 | |
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agitated
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| adj.被鼓动的，不安的 | |
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lesser
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| adj.次要的，较小的；adv.较小地，较少地 | |
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bishops
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| （基督教某些教派管辖大教区的）主教( bishop的名词复数 )； （国际象棋的）象 | |
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77
denomination
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| n.命名，取名，(度量衡、货币等的)单位 | |
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reimburse
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| v.补偿，付还 | |
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lavish
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| adj.无节制的；浪费的；vt.慷慨地给予，挥霍 | |
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80
inadequate
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| adj.(for,to)不充足的，不适当的 | |
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81
conveyance
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| n.(不动产等的)转让，让与；转让证书；传送；运送；表达；（正）运输工具 | |
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82
honeymoon
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| n.蜜月（假期）；vi.度蜜月 | |
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83
bouquets
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| n.花束( bouquet的名词复数 )；（酒的）芳香 | |
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florist
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| n.花商；种花者 | |
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awning
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| n.遮阳篷；雨篷 | |
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86
curb
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| n.场外证券市场，场外交易；vt.制止，抑制 | |
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onlookers
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| n.旁观者，观看者( onlooker的名词复数 ) | |
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88
deplored
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| v.悲叹，痛惜，强烈反对( deplore的过去式和过去分词 ) | |
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89
throngs
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| n.人群( throng的名词复数 )v.成群，挤满( throng的第三人称单数 ) | |
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behold
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| v.看，注视，看到 | |
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91
subdued
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| adj. 屈服的，柔和的，减弱的 动词subdue的过去式和过去分词 | |
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92
rehearsal
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| n.排练，排演；练习 | |
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93
funereal
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| adj.悲哀的；送葬的 | |
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94
aisles
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| n. (席位间的)通道, 侧廊 | |
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95
formerly
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| adv.从前，以前 | |
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96
concealment
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| n.隐藏, 掩盖，隐瞒 | |
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97
consternation
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| n.大为吃惊，惊骇 | |
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98
acting
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| n.演戏，行为，假装；adj.代理的，临时的，演出用的 | |
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99
collation
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| n.便餐；整理 | |
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100
caterer
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| n. 备办食物者，备办宴席者 | |
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101
buffet
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| n.自助餐；饮食柜台；餐台 | |
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102
oysters
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| 牡蛎( oyster的名词复数 ) | |
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103
delicacies
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| n.棘手( delicacy的名词复数 )；精致；精美的食物；周到 | |
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104
champagne
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| n.香槟酒；微黄色 | |
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105
refreshments
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| n.点心,便餐;(会议后的)简单茶点招 待 | |
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106
sip
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| v.小口地喝，抿，呷；n.一小口的量 | |
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107
saluting
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| v.欢迎，致敬( salute的现在分词 )；赞扬，赞颂 | |
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108
philosophically
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| adv.哲学上；富有哲理性地；贤明地；冷静地 | |
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109
condemned
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| adj. 被责难的, 被宣告有罪的 动词condemn的过去式和过去分词 | |
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110
scramble
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| v.爬行，攀爬，杂乱蔓延，碎片，片段，废料 | |
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111
superstition
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| n.迷信，迷信行为 | |
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112
veranda
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| n.走廊；阳台 | |
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113
utilized
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| v.利用，使用( utilize的过去式和过去分词 ) | |
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114
ornamented
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| adj.花式字体的v.装饰，点缀，美化( ornament的过去式和过去分词 ) | |
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115
suburban
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| adj.城郊的，在郊区的 | |
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116
kindly
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| adj.和蔼的，温和的，爽快的；adv.温和地，亲切地 | |
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117
allotted
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| 分配，拨给，摊派( allot的过去式和过去分词 ) | |
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118
automobile
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| n.汽车，机动车 | |
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119
courteous
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| adj.彬彬有礼的，客气的 | |
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120
obligatory
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| adj.强制性的，义务的，必须的 | |
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121
conveyances
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| n.传送( conveyance的名词复数 )；运送；表达；运输工具 | |
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