I speak of ailments of children not diseases, since this is in no sense a “Doctor Book.” In the common ailments every mother should be so well informed that she may not distress6 herself at a trifling7 indisposition, neither show no concern when marked symptoms of disease are present. There are many ailments to which the most healthy child is susceptible8, and for which no alarm need be felt, as they are trifling and usually last but a few hours.
In nursing babies, the child is very apt to[230] be affected by the condition of the mother. If the mother is quiet, well balanced, free from worry, not subject to fits of anger, does not overdo9, does not eat stimulating10 food, keeps early hours; in short is quiet, self-contained and healthful, the probability is that her children will be well, easily managed children. On the other hand, if she be easily disturbed, unbalanced, constantly going beyond her strength, eating forbidden things, keeping late hours, and thus using or rather wasting her energies, she has not the vital force to give to her children, and they suffer proportionately. Here again is exemplified the truth that what the mother is that will her child be.
Sitting down when tired and overheated or excited to nurse your little one, do not wonder if you have a cross, fretful, and many times, feverish11 child as the result. When under a fit of anger, the mother’s milk has many times produced in the child very alarming symptoms, and sometimes even caused death. This, in an exaggerated way, shows us what the effect is upon the delicate nervous temperament12 of the child, if the mother is not in healthful tone herself.
A healthy, well-trained baby, should in the first weeks, sleep twenty out of the twenty-four[231] hours. The sleep should be quiet and natural, and the baby will in the remaining four hours eat and stretch itself and grow.
Regularity13 of feeding in the first few weeks will not be as possible as later, for the little one will sleep over its feeding times. Do not imagine from this that when it does eat it should have a double quantity, for the stomach has not expanded in its sleep, and will hold no more than when fed each two hours. It is estimated that a newborn baby’s stomach will hold but three or four tablespoonfuls, and this should regulate the quantity of food at each feeding, if the baby is bottle fed. If a nursing baby, nature regulates the quantity, if regularity of habit is observed, as no more is secreted14 than is needed, as a rule.
In tiny babyhood the child’s liver is very large in proportion to its size, and the size of the other organs, hence it will sometimes make trouble when the child is nursed on the right side; as the weight of the liver pressing on the full stomach causes distress. When you observe that the child fusses after nursing the right breast, hold it as when nursing the left breast with the feet under the right arm, and when laying it down lay it on the right side, and you will relieve the difficulty.
Every mother should know that “in early childhood there is no relation between the intensity15 of the symptoms, and the material lesion, or derangement16. The most intense fever with restlessness, cries and spasmodic movements, may disappear in twenty-four hours without leaving any traces. The intense nervous excitability in a robust17 child will often communicate a false appearance of gravity, to a trivial ailment.”
I quote from Eustace Smith, M.D., this comforting thought: “With regard to the temperature of children, it may be noted18 that we must not allow ourselves to be deceived by sudden and rapid rise of temperature into the belief that the patient must necessarily be suffering from serious disease. Very slight causes will in infants produce a remarkable19 increase of heat; and during natural dentition, just before the passage of the tooth through the gum, a temperature of one hundred and four or one hundred and five degrees Fahrenheit20, even in the morning is not at all an uncommon21 circumstance. Besides, the normal temperature of young children is rather higher than that of the adult. In a perfectly22 healthy child of three or four years old the thermometer will often register a morning temperature of ninety-nine[233] and one-half. The pulse of infants can seldom be counted except during sleep.”
We must remember also that children breathe more quickly than adults. About thirty respirations a minute for children under two years, or nearly twice as many as in adult life. Also in a slight degree of indisposition the respirations may be quickened materially without cause for alarm.
The tongue, if white, usually indicates fever, dyspepsia and intestinal23 irritation24. A red, dry, hot tongue points to inflammation of the mouth or stomach.
An intense fever may be occasioned in a child as the result of overfeeding or allowing indigestible things.
My experience has been that a child fed properly, and allowed to rest sufficiently25, will have very slight or no difficulty when teething. I do not agree wholly with the author quoted in the foregoing as to the cause of the fever in teething. At this period of life the brain of the child is developing remarkably26, and if the stomach is not doing its work properly, or if more is imposed upon it than should be, the result is an irritation of the brain, and the whole system, and consequent fever. When we consider that the brain of the child in proportion to the size of the[234] body, is as one to eight, while that of the adult is as one to forty or fifty, we can see how a little disturbance27 may affect the child at this time.
Vomiting, unless long continued, is of slight consequence in the baby; since it is usually relieving an overloaded28 stomach, or throwing up the food that has been churned unnaturally29 while the little one is tossed about by an overzealous relative. Rocking vigorously is not a good thing for the child, as it not only disturbs the stomach, but irritates the brain, from the jarring.
A rash may appear on the child and be of no more moment than to remind you that you are feeding it improperly30, that its food is not agreeing with it, or that teeth are about to appear.
If the child is thin and pale and does not grow, it is not assimilating its food and the cause should be looked into at once. It may be that a change is desirable. In bottle-fed babies, there is not so much of variety in its food as in a nursing baby, because the mother’s change of food from day to day, varies the milk somewhat. Changing from one prepared food to another will often tide them over an indisposition, as nothing else will.
Chafing usually means that the little one[235] has not been dried well when changing the napkin, or allowed to go too long after the napkin is wet. Indigestion, and a consequent acidity31 of the discharges may cause excoriation32 of the skin, and this will need a change in the food or the proper medicine to correct.
A baby does not cry without cause. It may be spoiled into crying to be tended, but this is easily distinguished33 from a sick cry, or a fretted34 cry from discomfort35.
A baby should have plenty of water and fresh air; two of the “freest” things and yet we stint36 the little one in them. It should be given water every day several times, and it often cries for want of it. It should be taken out into the fresh air every day when pleasant, and many times allowed to take its nap in the open air. One of the healthiest, most robust babies I ever knew, though beginning life as a little puny37 thing, was put into its little carriage and wrapped up warmly, and wheeled out on the front porch for its nap twice daily. A light cover was thrown over the head of the carriage to protect the child from draughts38.
If the baby is bottle-fed and constipated, a small pinch of salt put into its food at each feeding will often effect a cure.
Dress your little one warmly enough but not too warm, keep it dry and comfortable, feed it properly, do not toss it about, or disturb its sleep, and you will be rewarded with a healthy and comfortable child that will daily be a greater and greater delight and blessing39.
点击收听单词发音
1 ailment | |
n.疾病,小病 | |
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2 ailments | |
疾病(尤指慢性病),不适( ailment的名词复数 ) | |
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3 affected | |
adj.不自然的,假装的 | |
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4 vomiting | |
吐 | |
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5 chafing | |
n.皮肤发炎v.擦热(尤指皮肤)( chafe的现在分词 );擦痛;发怒;惹怒 | |
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6 distress | |
n.苦恼,痛苦,不舒适;不幸;vt.使悲痛 | |
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7 trifling | |
adj.微不足道的;没什么价值的 | |
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8 susceptible | |
adj.过敏的,敏感的;易动感情的,易受感动的 | |
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9 overdo | |
vt.把...做得过头,演得过火 | |
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10 stimulating | |
adj.有启发性的,能激发人思考的 | |
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11 feverish | |
adj.发烧的,狂热的,兴奋的 | |
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12 temperament | |
n.气质,性格,性情 | |
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13 regularity | |
n.规律性,规则性;匀称,整齐 | |
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14 secreted | |
v.(尤指动物或植物器官)分泌( secrete的过去式和过去分词 );隐匿,隐藏 | |
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15 intensity | |
n.强烈,剧烈;强度;烈度 | |
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16 derangement | |
n.精神错乱 | |
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17 robust | |
adj.强壮的,强健的,粗野的,需要体力的,浓的 | |
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18 noted | |
adj.著名的,知名的 | |
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19 remarkable | |
adj.显著的,异常的,非凡的,值得注意的 | |
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20 Fahrenheit | |
n./adj.华氏温度;华氏温度计(的) | |
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21 uncommon | |
adj.罕见的,非凡的,不平常的 | |
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22 perfectly | |
adv.完美地,无可非议地,彻底地 | |
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23 intestinal | |
adj.肠的;肠壁;肠道细菌 | |
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24 irritation | |
n.激怒,恼怒,生气 | |
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25 sufficiently | |
adv.足够地,充分地 | |
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26 remarkably | |
ad.不同寻常地,相当地 | |
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27 disturbance | |
n.动乱,骚动;打扰,干扰;(身心)失调 | |
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28 overloaded | |
a.超载的,超负荷的 | |
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29 unnaturally | |
adv.违反习俗地;不自然地;勉强地;不近人情地 | |
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30 improperly | |
不正确地,不适当地 | |
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31 acidity | |
n.酸度,酸性 | |
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32 excoriation | |
n.严厉的责难;苛责;表皮脱落;抓痕 | |
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33 distinguished | |
adj.卓越的,杰出的,著名的 | |
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34 fretted | |
焦躁的,附有弦马的,腐蚀的 | |
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35 discomfort | |
n.不舒服,不安,难过,困难,不方便 | |
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36 stint | |
v.节省,限制,停止;n.舍不得化,节约,限制;连续不断的一段时间从事某件事 | |
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37 puny | |
adj.微不足道的,弱小的 | |
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38 draughts | |
n. <英>国际跳棋 | |
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39 blessing | |
n.祈神赐福;祷告;祝福,祝愿 | |
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