Bacchus is the divinity to whom Waggle devotes his especial worship. ‘Give me wine, my boy,’ says he to his friend Wiggle, who is prating1 about lovely woman; and holds up his glass full of the rosy2 fluid, and winks3 at it portentously4, and sips5 it, and smacks6 his lips after it, and meditates7 on it, as if he were the greatest of connoisseurs8.
I have remarked this excessive wine-amateurship especially in youth. Snoblings from college, Fledglings from the army, Goslings from the public schools, who ornament9 our Clubs, are frequently to be heard in great force upon wine questions. ‘This bottle’s corked,’ says Snobling; and Mr. Sly, the butler, taking it away, returns presently with the same wine in another jug10, which the young amateur pronounces excellent. ‘Hang champagne11!’ says Fledgling, ‘it’s only fit for gals12 and children. Give me pale sherry at dinner, and my twenty-three claret afterwards.’ ‘What’s port now?’ says Gosling; ‘disgusting thick sweet stuff — where’s the old dry wine one USED to get?’ Until the last twelvemonth, Fledgling drank small-beer at Doctor Swishtail’s; and Gosling used to get his dry old port at a gin-shop in Westminster — till he quitted that seminary, in 1844.
Anybody who has looked at the caricatures of thirty years ago, must remember how frequently bottle-noses, pimpled13 faces, and other Bardolphian features are introduced by the designer. They are much more rare now (in nature, and in pictures, therefore,) than in those good old times; but there are still to be found amongst the youth of our Clubs lads who glory in drinking-bouts, and whose faces, quite sickly and yellow, for the most part are decorated with those marks which Rowland’s Kalydor is said to efface14. ‘I was SO cut last night — old boy!’ Hopkins says to Tomkins (with amiable15 confidence). ‘I tell you what we did. We breakfasted with Jack16 Herring at twelve, and kept up with brandy and soda-water and weeds till four; then we toddled17 into the Park for an hour; then we dined and drank mulled port till half-price; then we looked in for an hour at the Haymarket; then we came back to the Club, and had grills18 and whisky punch till all was blue — Hullo, waiter! Get me a glass of cherry-brandy.’ Club waiters, the civilest, the kindest, the patientest of men, die under the infliction19 of these cruel young topers. But if the reader wishes to see a perfect picture on the stage of this class of young fellows, I would recommend him to witness the ingenious comedy of LONDON ASSURANCE— the amiable heroes of which are represented, not only as drunkards and five-o’clock-inthe-morning men, but as showing a hundred other delightful20 traits of swindling, lying, and general debauchery, quite edifying21 to witness.
How different is the conduct of these outrageous22 youths to the decent behaviour of my friend, Mr. Papworthy; who says to Poppins, the butler at the Club:—
PAPWORTHY.—‘Poppins, I’m thinking of dining early; is there any cold game in the house?’
POPPINS.—‘There’s a game pie, sir; there’s cold grouse23, sir; there’s cold pheasant, sir; there’s cold peacock, sir; cold swan, sir; cold ostrich24, sir,’ &c. &c. (as the case may be).
PAPWORTHY.—‘Hem! What’s your best claret now, Poppins?— in pints25, I mean.’
POPPINS.—‘There’s Cooper and Magnum’s Lafitte, sir: there’s Lath and Sawdust’s St. Julien, sir; Bung’s Leoville is considered remarkably26 fine; and I think you’d like Jugger’s Chateau-Margaux.’
PAPWORTHY.—‘Hum!— hah!— well — give me a crust of bread and a glass of beer. I’ll only LUNCH, Poppins.
Captain Shindy is another sort of Club bore. He has been known to throw all the Club in an uproar27 about the quality of his mutton-chop.
‘Look at it, sir! Is it cooked, sir? Smell it, sir! Is it meat fit for a gentleman?’ he roars out to the steward28, who stands trembling before him, and who in vain tells him that the Bishop29 of Bullocksmithy has just had three from the same loin. All the waiters in the Club are huddled30 round the captain’s mutton-chop. He roars out the most horrible curses at John for not bringing the pickles31; he utters the most dreadful oaths because Thomas has not arrived with the Harvey Sauce; Peter comes tumbling with the water-jug over Jeames, who is bringing ‘the glittering canisters with bread.’ Whenever Shindy enters the room (such is the force of character), every table is deserted32, every gentleman must dine as he best may, and all those big footmen are in terror.
He makes his account of it. He scolds, and is better waited upon in consequence. At the Club he has ten servants scudding33 about to do his bidding.
Poor Mrs. Shindy and the children are, meanwhile, in dingy34 lodgings35 somewhere, waited upon by a charity-girl in pattens.
1 prating | |
v.(古时用语)唠叨,啰唆( prate的现在分词 ) | |
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2 rosy | |
adj.美好的,乐观的,玫瑰色的 | |
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3 winks | |
v.使眼色( wink的第三人称单数 );递眼色(表示友好或高兴等);(指光)闪烁;闪亮 | |
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4 portentously | |
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5 sips | |
n.小口喝,一小口的量( sip的名词复数 )v.小口喝,呷,抿( sip的第三人称单数 ) | |
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6 smacks | |
掌掴(声)( smack的名词复数 ); 海洛因; (打的)一拳; 打巴掌 | |
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7 meditates | |
深思,沉思,冥想( meditate的第三人称单数 ); 内心策划,考虑 | |
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8 connoisseurs | |
n.鉴赏家,鉴定家,行家( connoisseur的名词复数 ) | |
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9 ornament | |
v.装饰,美化;n.装饰,装饰物 | |
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10 jug | |
n.(有柄,小口,可盛水等的)大壶,罐,盂 | |
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11 champagne | |
n.香槟酒;微黄色 | |
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12 gals | |
abbr.gallons (复数)加仑(液量单位)n.女孩,少女( gal的名词复数 ) | |
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13 pimpled | |
adj.有丘疹的,多粉刺的 | |
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14 efface | |
v.擦掉,抹去 | |
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15 amiable | |
adj.和蔼可亲的,友善的,亲切的 | |
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16 jack | |
n.插座,千斤顶,男人;v.抬起,提醒,扛举;n.(Jake)杰克 | |
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17 toddled | |
v.(幼儿等)东倒西歪地走( toddle的过去式和过去分词 );蹒跚行走;溜达;散步 | |
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18 grills | |
n.烤架( grill的名词复数 );(一盘)烤肉;格板;烧烤餐馆v.烧烤( grill的第三人称单数 );拷问,盘问 | |
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19 infliction | |
n.(强加于人身的)痛苦,刑罚 | |
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20 delightful | |
adj.令人高兴的,使人快乐的 | |
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21 edifying | |
adj.有教训意味的,教训性的,有益的v.开导,启发( edify的现在分词 ) | |
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22 outrageous | |
adj.无理的,令人不能容忍的 | |
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23 grouse | |
n.松鸡;v.牢骚,诉苦 | |
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24 ostrich | |
n.鸵鸟 | |
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25 pints | |
n.品脱( pint的名词复数 );一品脱啤酒 | |
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26 remarkably | |
ad.不同寻常地,相当地 | |
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27 uproar | |
n.骚动,喧嚣,鼎沸 | |
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28 steward | |
n.乘务员,服务员;看管人;膳食管理员 | |
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29 bishop | |
n.主教,(国际象棋)象 | |
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30 huddled | |
挤在一起(huddle的过去式与过去分词形式) | |
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31 pickles | |
n.腌菜( pickle的名词复数 );处于困境;遇到麻烦;菜酱 | |
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32 deserted | |
adj.荒芜的,荒废的,无人的,被遗弃的 | |
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33 scudding | |
n.刮面v.(尤指船、舰或云彩)笔直、高速而平稳地移动( scud的现在分词 ) | |
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34 dingy | |
adj.昏暗的,肮脏的 | |
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35 lodgings | |
n. 出租的房舍, 寄宿舍 | |
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